Well, if you thought my Oregano & Lemon Dressing recipe was super easy and quick, then you will love this one.
I buy a garlic infused olive oil, or you can use extra virgin olive oil with a clove of fresh garlic. It’s that easy!
I love par-boiling root vegetables and adding any other vegetable suitable for roasting into the saucepan then smothering them in Oregano Garlic Cooking Oil and baking til golden brown and crisp. Of course, it’s also lovely to use as a marinate for meats or simply for shallow frying.
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- ¼ cup Garlic Olive Oil*
- 1 drop Oregano Essential Oil
- Add both ingredients into a glass jar secure with a lid and shake, or if using a glass jug then whisk to combine.
Til my next recipe